This dish blends sweet, spicy, and savory flavors in a perfect balance! Inspired by Southern hot honey chicken, this bowl is packed with protein-rich chicken, fiber-filled grains, and fresh veggies—ideal for a nourishing, feel-good meal.
⏳ Time:
• Prep: 15 min
• Cook: 20 min
• Total: 35 min
🥘 Ingredients
For the Chicken:
- 2 chicken breasts, diced
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp smoked paprika
- Salt & pepper
For the Hot Honey Sauce:
- ¼ cup honey 🍯
- 1 tbsp hot sauce 🌶
- 1 tsp apple cider vinegar
- ½ tsp red pepper flakes
For the Bowl:
- 1 cup cooked rice (brown or jasmine) 🍚
- 1 avocado, sliced 🥑
- ½ cup cherry tomatoes, halved 🍅
- ½ cup shredded purple cabbage
- 2 tbsp crumbled feta 🧀
- Fresh cilantro & lime wedges 🍃🍋
👨🍳 Instructions
1️⃣ Cook the Chicken: Heat olive oil in a pan over medium heat. Season the chicken and cook until golden and fully cooked (8-10 min).
2️⃣ Make the Sauce: In a bowl, whisk together honey, hot sauce, vinegar, and red pepper flakes. Pour over the chicken, toss to coat, and let it caramelize for 2 min.
3️⃣ Assemble the Bowl: Layer rice, chicken, avocado, tomatoes, and cabbage. Sprinkle feta and fresh cilantro on top.
4️⃣ Final Touch: Serve with lime wedges and drizzle extra hot honey sauce.
🍽️ Presentation
Serve in deep bowls with vibrant layers. Garnish with fresh herbs & a final drizzle of sauce for a glossy finish!
👩🍳 Chef’s Tip
For extra crunch, add roasted chickpeas or crispy shallots. Swap rice for quinoa for a protein boost!
🍽️ Enjoy your homemade recipe🍽️
👨🍳Joyful Meet for Delicious Dishes with Chef Luna 👨🍳